Application Details

Application Number:
12623
Licence Description:
Licensing Act 2003
Licence Type:
Premises Licence Application
Application Type:
New
Status:
Awaiting manager approval
Licensee:
Thai Food Store Ltd
Licence Area:
Thai Food Store
Licence Address:
39 Hermitage Road
Hitchin
Hertfordshire
SG5 1BY
Received Date:
04-08-2021
Consultation End Date:
08-09-2021
 

  Application Specifics

Premises Licence Application

Plays:
No
Films:
No
Indoor Sporting Events:
No
Boxing Or Wrestling Entertainment:
No
Live Music:
No
Recorded Music:
No
Performance Of Dance:
No
Other Standard Activities:
No
Late Night:
No
Supply Of Alcohol:
Yes
Supply Of Alcohol On/off Sales:

For consumption off the premises
Supply Of Alcohol Standard Start Monday:
09:00
Supply Of Alcohol Standard End Monday:
18:00
Supply Of Alcohol Standard Start Tuesday:
09:00
Supply Of Alcohol Standard End Tuesday:
18:00
Supply Of Alcohol Standard Start Wednesday:
09:00
Supply Of Alcohol Standard End Wednesday:
18:00
Supply Of Alcohol Standard Start Thursday:
09:00
Supply Of Alcohol Standard End Thursday:
18:00
Supply Of Alcohol Standard Start Friday:
09:00
Supply Of Alcohol Standard End Friday:
18:00
Supply Of Alcohol Standard Start Saturday:
10:00
Supply Of Alcohol Standard End Saturday:
17:00
Supply Of Alcohol Standard Start Sunday:
10:00
Supply Of Alcohol Standard End Sunday:
16:00
Opening Hours Standard Start Monday:
09:00
Opening Hours Standard End Monday:
18:00
Opening Hours Standard Start Tuesday:
09:00
Opening Hours Standard End Tuesday:
18:00
Opening Hours Standard Start Wednesday:
09:00
Opening Hours Standard End Wednesday:
18:00
Opening Hours Standard Start Thursday:
09:00
Opening Hours Standard End Thursday:
18:00
Opening Hours Standard Start Friday:
09:00
Opening Hours Standard End Friday:
18:00
Opening Hours Standard Start Saturday:
10:00
Opening Hours Standard End Saturday:
17:00
Opening Hours Standard Start Sunday:
10:00
Opening Hours Standard End Sunday:
16:00
Late Night Levy:
No

Conditions

No supply of alcohol may be made under this licence:

(a) at a time when there is no designated premises supervisor in respect of the premises licence; or

(b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

 

Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

The admission of children, that is persons under eighteen (18) years of age, to the exhibition of any film shall be restricted in accordance with any recommendation made by the British Board of Film Classification (BBFC) or by the Licensing Authority.

Any one or more individuals at the premises for the purposes of carrying out a security activity (an activity to which paragraph 2(1)(a) of Schedule 2 of the Private Security Industry Act 2001 applies and which is licensable conduct for the purposes of that Act) must:

(a) be authorised to carry out that activity by a licence granted under the Private Security Industry Act 2001; or

(b) be entitled to carry out that activity by virtue of section 4 of that Act.

FOR PREMISES LICENCES:

 

Responsible person means the holder of the premises licence, the designated premises supervisor, or any other person over the age of eighteen (18) years who has been authorised to sell alcohol at the licensed premises.

 

The premises licence holder or club premises certificate holder must ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

 

The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. The policy must require individuals who appear to the responsible person to be under eighteen (18) years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth,and either:

(i) a holographic mark; or

(ii) an ultraviolet feature.

A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. In this condition:

(a) permitted price is the price found by applying the formula P = D + (D x V) where:

(i) P is the permitted price;

(ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol; and

(iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol.

(b) duty is to be construed in accordance with the Alcoholic Liquor Duties Act 1979;

(c) relevant person means, in relation to premises in respect of which there is in force a premises licence:

(i) the holder of the premises licence;

(ii) the designated premises supervisor (if any) in respect of such a licence;or

(iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence;

(d) relevant person means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enable the member or officer to prevent the supply in question; and

(e) value added tax means value added tax charged in accordance with the Value Added Tax Act 1994.Where the permitted price would not be a whole number of pennies, the permitted price shall be taken to be the price rounded up to the nearest penny. Where the permitted price on a day (the first day) would be different from the permitted price on the next day (the second day) as a result of a change to the rate of duty or value added tax,the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of fourteen (14) days beginning on the second day.

This licence is granted in perpetuity

Access to the premises by children under the age of (16) years is not restricted
The licence holder or responsible person will ensure that the 'Challenge 25' scheme is in place and that all staff are trained accordingly.
None

Documents

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THAI-plan.pdf Sorry, no preview available Download
THAI-app.pdf Download